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Discover more about May and let her share with you a simple, no-nonsense approach to healthy eating.
Read May’s latest evidence based health updates and blog posts offering practical tips & advice.
What May's clients are saying
I was impressed by your service, and will certainly recommend you to any of my friends requiring a nutritionist. Many thanks.
I thought I ate healthily, but my visits to May really opened my eyes a bit further, and some of the things that you think are healthy are not so! May really encouraged me to add variety and to change some of my habits. It surprising how the body can adapt to new things and get hooked on really healthy foods! Thank you May
Dorie TaylorEsher, Surrey
May’s knowledge and passion for nutrition sets her apart from any other nutritionist I have worked with. During the initial interview, she listens attentively to her clients unique health history and artfully contours a nutrition plan that is not only healthy but delicious and easy to fit into any busy lifestyle.
Get cooking & sharing together
Whereas traditional flatbreads are wheat based, these gluten-free chickpea flatbreads are made using an alternative flour; chickpea flour, which is […]Read More ›
This versatile Sun Dried Tomato Tapenade is perfectly sweet, sharp and chilli and a great alternative to a traditional pesto. […]Read More ›
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Have you imagined going on a health retreat but never managed to commit to one in your busy schedule? Now […]Read More ›
Dubbed the ultimate elixir of good gut health, fermented foods are one of the latest key trends and you’ll find […]Read More ›